Gazmakh Restaurant

Tabriz is a part of our land with unique foods and appetizing cuisine. Azeri women devote much of their time in the kitchen to satisfy their fussy spouses. In fact, food is a major part of Tabrizi life, and they never want to replace their local dishes with any other food unless they are convinced the plate put in front of them is well-garnished and savory. Gastronomic Tabrizis keep their eyes open for the best restaurants and eateries in their popular city. So once there, don’t be surprised by the number of chic, high-class restaurants offering a large variety of dishes too tempting to resist.

In some of the local eating houses you can watch talented Tabrizi cooks up close as they finely pound beef on a table and put it on skewers. As the kebabs cook over open flames, you can hear the pleasing sizzling sounds, making you even more ravenous. But you have to wait till one of the tastiest dishes in the world is prepared. Tabrizis excel at making yummy kebabs, from Kabab Tabei (fried ground marinated meat in a pan) to Koobideh and Barg. In fact, one reason for the city’s popularity is its amazing range of diverse heavenly cuisines.

Now, here is a short online visit to one favorite restaurant in the city, which will be interesting enough to make you take a trip there soon.

Gazmakh is the crisp bread or potatoes and similar vegetables fried at the bottom of a rice pot, and also the name of a restaurant that offers an array of Tahdig dishes. It’s the right spot to try some savory dishes in a clean, tidy haunt. You can count on high-quality, attractively decorated food on china plates and good service. In this small, cozy restaurant, you will be impressed by many Iranian dishes. Many believe that its Kabab Tabei is among the best in the district. Additionally, carrot stew, Gheimeh (a favorite Iranian stew) and eggplant stew as well as Doogh (a tasty soft drink) are other highlights which shouldn’t be missed.

The high prices, each helping 30,000 Tomans at the time of reporting, should n’t discourage you from testing such delicious foods on your own.